Featuring a variety of rich and flavorful warm dishes, many of which were once served at dai pai dongs, hawker bazaars, and street food stalls. Indulge your taste buds and explore the evolution of Hong Kong's culinary culture and its deep-rooted nostalgia.

Available from December 1 to 31, 2025 

Food highlights: Snake Soup, Sticky Rice with Preserved Meats, Braised Lamb Brisket, Deep-fried Chicken Leg, Grass Jelly and Sesame Roll

Weekdays (Monday to Friday)
Original Price: HK$168 per Adult, HK$84 per Child (3-11 years old)
Discounted price: HK$151.2 per Adult, HK$75.6 per Child (3-11 years old)
Buy 3 Get 1 Free: HK$504 for four persons

Weekends (Saturday to Sunday)
Original Price: HK$218 per Adult, HK$109 per Child (3-11 years old)
Discounted price: HK$196.2 per Adult, HK$98.1 per Child (3-11 years old)
Buy 3 Get 1 Free: HK$654 for four persons

-----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------Festive Edition

Only available on December 20, 21, 24, 25 and 31

Food highlights: Typhoon Shelter Style Crab, Salted Egg Yolk Prawns, Braised Beef Tendon and Brisket, Roasted Turkey with Stuffing, Beef Rib Eye, Christmas Cookies and Stollen

Original Price: HK$338 per Adult, HK$169 per Child (3-11 years old)
Discounted price: HK$304.2 per Adult, HK$152.1 per Child (3-11 years old)
Buy 3 Get 1 Free: HK$1,014 for four persons

Dishes will be served on a rotational basis and subject to change without prior notice.

Enhance your dining experience by adding our beer package with hEROES Sea Salt Kumquat Lager (collaborate with Hong Kong Siu Mai Concern Group) or our signature Best Brews!