Festive Degustation Menu (For 4 Persons) 

Festive Degustation Menu (For 4 Persons) 

Original Charge: $3,616.80 for 4 persons
Sale: $3,176.80 for 4 persons

Yue Appetizer Quartet
Deep-fried Tofu with Salted Pepper
Marinated Jellyfish with Sesame in Black Vinegar and Chili Oil
Barbecue Iberian Pork Glazed with Honey
Roasted Suckling Pig

Braised Bird’s Nest Soup with Crab Meat

Sautéed Prawn skewered with Vegetables and Yunnan Ham

Braised Cod Fish with Mixed Onions in Hua Diao Chinese Wine served in Casserole

Roasted Marinated Pigeon

Pan-fried Tofu stuffed Shrimp Fritters in Home-made Morel Mushroom Sauce

Inaniwa Udon with Assorted Seafood in Shrimp Bisque

Sweetened Almond Cream with Glutinous Rice Dumplings

Please inform us upon placing your order if you have any concern of food allergy

Terms & Conditions:
  1. The above price includes a 10% service charge based on the original price.
  2. Seating arrangement and availability are subject to change due to social distancing restrictions imposed by the government.
  3. The QR code in this e-voucher should be presented at the time of redemption.
  4. 2 Days in Advance reservation is required.
  5. This e-voucher cannot be used in conjunction with any other offer, promotion, discount, voucher or loyalty programme.
  6. This e-voucher can be used once only.
  7. Unused e-voucher will be voided after the validity date stated on the e-voucher.
  8. This e-voucher will not be replaced in case of loss.
  9. This e-voucher cannot be redeemed for cash and is non-refundable and non-exchangeable for other products and services.
  10. Photos are for reference only.
  11. Sheraton Hong Kong Tung Chung Hotel reserves the right of final decision in case of any dispute.
  12. In the event of any discrepancy between the English and Chinese versions of these terms and conditions, the English version shall prevail.
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