YUE - Mother’s Day Set Menu

YUE - Mother’s Day Set Menu
Available Period: May 6-12, 2024

Love-filled Lunch Menu for Four Persons
10% off: $1,688 net

YUE Dim Sum
Steamed Shrimp Dumpling with Citrus
Steamed Mixed Vegetables Dumpling with Black Truffle and Beetroot
Shanghai Soup Dumplings with Minced Pork
Deep-fried Glutinous Rice Dumplings with Chicken, Dried Shrimp and Black Garlic
Soup of the Day
OR
Double-boiled Fish Maw with Matsutake Mushrooms and Brassica
with supplement of HK$100 per person
Braised Oxtails with Potato Wedges and Onions served in Casserole
Seasonal Vegetables
(Selection of Cooking Method: Stir-fried, Stir-fried with Garlic or Stir-fried in Ginger Sauce)
Fried Rice Vermicelli with Conpoy and Egg
Sweetened Almond Cream with Steamed Red Bean Bun

Gourmet Blossom Set Menu for Four Persons
10% off: $2,988 net

Roasted Suckling Pig, Barbecue Iberian Pork Glazed with Honey & Jellyfish
Deep-fried Crab Shell filled with Crab Meat and Onions
Double-boiled Shiitake Mushrooms with Bamboo Fungus and Brassica
OR
Braised Bird’s Nest Soup with Crab Meat
Wok-fried Garoupa Fillet with Seasonal Vegetable
Braised Spare Ribs with Vinegar Sauce
Crispy Roasted Chicken
Main Course (One kind of your choice)
Fried Rice with Shrimp, Barbecue Iberian Pork and Egg, or
Fried Rice Vermicelli with Conpoy and Egg
Chilled Mango Cream with Sago and Pomelo with Steamed Red Bean Bun

Refined Nourishment Set Menu for Four Persons
10% off: $3,988 net

YUE Appetizers
Barbecue Iberian Pork Glazed with Honey
Chilled Fish Maw with Garlic and Soy Sauce
Smoked Soft-boiled Egg with Caviar
Braised Sweet Corn, Crab Meat and Conpoy Soup or Braised Bird's Nest Soup with Assorted Seafood and Bamboo Fungus
Braised Diced South African Abalone (6 Head) in Supreme Oyster Sauce
Steamed Spotted Garoupa with Ginger and Spring Onions
Whole Roasted Marinated Pigeon
Simmered Bamboo Fungus and Seasonal Vegetables in Supreme Broth
Main Course (One kind of your choice)
Braised Rice with Abalone, Assorted Seafood and Conpoy in Abalone Sauce or Crisp Noodles with Shrimps and Bell Pepper in Black Bean Sauce
Double-boiled Peach Resin with Ginseng and Red Dates with Steamed Red Bean Bun

Please inform your server upon placing your order if you have any concern of food allergy.

Terms & Conditions:
  1. The above price includes a 10% service charge based on the original price.
  2. The QR code in this e-voucher should be presented at the time of redemption.
  3. Advance reservation is required.
  4. This e-voucher cannot be used in conjunction with any other offer, promotion, discount, voucher or loyalty programme.
  5. This e-voucher can be used once only.
  6. Unused e-voucher will be voided after the validity date stated on the e-voucher.
  7. This e-voucher will not be replaced in case of loss.
  8. This e-voucher cannot be redeemed for cash and is non-refundable and non-exchangeable for other products and services.
  9. Photos are for reference only.
  10. Sheraton Hong Kong Tung Chung Hotel reserves the right of final decision in case of any dispute.
  11. In the event of any discrepancy between the English and Chinese versions of these terms and conditions, the English version shall prevail.
Copyright © 2024 Sheraton Hong Kong Tung Chung Hotel. All rights reserved.
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