The set lunch has three different festive menus serving on a rotation basis with various pleasing dishes. 

Menu will be rotated once a week, please contact Sunset Grill for details.

STARTER
Daily Soup (v)
Or
Tuna Seaweed Roll
Crab Roe, Wasabi Mayonnaise, Orange Soy Sauce, Potato Chips 
Or
Pulled Pork Tacos
Tomato, Avocado, Sour Cream, Coriander
Or
Mini Seafood Platter (add HK$148)*
(Oyster, Crab Legs, Prawns, Clams, Mussels)

MAIN
Marmalade Glazed Gammon Ham Steak 
Poached Duck Egg, Charred Pineapple, Dijon Mustard Sauce  
Or
Pan-Fried Halibut Fillet 
Roast Cauliflower, Quinoa, Lemon Butter Sauce 
Or
King Oyster Mushroom Steak (v)
Sautéed Spinach, Greek Yogurt, Plum Puree 
Or
Wagyu Hanger Steak 150g 
Grilled Broccoli, Green Peppercorn Sauce
Or
Black Angus USDA Prime Striploin 300g (add HK$98)*
Australian Wagyu M4 Rib-Eye 300g (add HK$178)*
Double Gold Tenderloin 225g (add HK$178)*
Grilled Broccoli & Green Peppercorn Sauce

DESSERT
Traditional Basque Cheesecake 
Or
Pecan Pie with Whipping Cream 

Original price: HK$371.8 per person
Discounted price: HK$338 per person

Please inform your server upon placing your order if you have any concerns of food allergy.

*Prices above are subject to a 10% service charge. For add on items, please reach out to Sunset Grill for further arrangement.