Hot & Roll Hotpot Dinner Buffet (Starts from September 28)

Regardless of the season, it’s always the right time for hotpot. Whether you are catching up with a group of close friends or enjoying a meal solo, everyone gets their own individual pot to hotpot to their heart's content!

Available from September 28, 2026 to January 3, 2027 

Homemade Soup Bases (4 types):
Century Egg & Cilantro, Laksa, Hong Kong Satay, Mixed Mushrooms

Food Highlights:
Salted Egg Yolk Fried Fish Skin, Pan-Fried Pork & Chive Cake, Sliced Beef & Pork, Fresh Clams, Cheong Kee Fish and Meat Balls, Shu Kee Soy Products, Assorted Seasonal Vegetables and Noodles, Taiwanese Dessert Station

Weekend Highlights:
Slided US Shoulder Beef, Cold Tossed Fish Skin, Century Eggs with Chilies, Fish Maw and Sea Cucumber

Unlimited bottles of Beer and Soft Drinks are also available daily!

Weekdays (Monday - Friday)
Original Price: HK$228
EShop Offer: HK$182.4 (adult) / HK$114 (child, 3-11 years old)

Weekends (Saturday - Sunday & Public Holidays)
Original Price: HK$278
EShop Offer: HK$222.4 (adult) / HK$139 (child, 3-11 years old)

Enhance your dining experience by adding our signature Best Brews!


*Dishes will be served on a rotational basis and are subject to change without prior notice
*Photos are for reference only