Celebrate togetherness and a heartwarming reunion at Yue with an array of auspicious, festive food.

Available from February 14 to March 3, 2026

New Year Cebebration Menu (for four)

Roasted Suckling Pig, Barbecued Iberian Pork Glazed with Honey and Jellyfish
Braised Bird’s Nest Soup with Assorted Seafood
Wok-fried Garoupa Fillet with Seasonal Vegetables
Stir-fried Prawn with Salted Egg Yolk
Smoked Chicken with Tea Leaves
Braised Seasonal Vegetables with Bamboo Fungus
Stir-fried Glutinous Rice with Assorted Air-dried Cured Meat
Sweetened Red Bean Soup with Glutinous Rice Dumplings, Lotus Seed and Aged Tangerine Peel

Price: HK$2,888 net
HK$750 per additional person

Prosperous New Year Menu (for four)

Roasted Suckling Pig with Pomelo & Shredded Preserved Turnip, Potato, Cucumber and Taro
Deep-fried Crab Shell filled with Crab Meat and Onions
Double-boiled Fish Maw with Matsutake Mushrooms and Brassica
Steamed Spotted Garoupa with Ginger and Spring Onions
Crispy Roasted Chicken
Braised Dried Oyster and Conpoy served with Black Moss
Fried Rice with Abalone, Assorted Seafood and Egg with Abalone Sauce
Double-boiled Papaya with Snow Fungus and Red Dates

Price: HK$3,888 net
HK$980 per additional person

If you have any food allergies or special dietary requirements, please inform our associate when placing your order.

All menu items above are for reference only and are subject to change according to seasonality and availability.